Sugar, starch (maize), skimmed cocoa powder, milk chocolate (4.3%) [sugar, whole milk powder, cocoa mass, cocoa butter, flavouring], flavourings, vegetable oils (palm , rapeseed), whey powder (dairy product), wheat flour.
How is pudding made?
1: 500ML Cold milk. Pour the cold milk into a deep pan. Add the whole bag of chocolate. Keep stirring until it boils over medium heat.
2: When it boils then keep stirring 2-3 minutes.
3: Serve pudding in bowl and then in the stop refrigerator so it cools down.
(About 4 servings)